Foods: A Scientific Approach

by Charley, Helen
3.8 out of 5 Customer Rating
ISBN: 9780023219511
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Overview

  • Format: Trade Paperback
  • Author: Charley, Helen
  • ISBN: 9780023219511
  • Condition: Used
  • Dimensions: 9.10 x 1.30
  • Number Of Pages: 582
  • Publication Year: 1997

Customer Reviews