The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill

by Adler, Karen
3.3 out of 5 Customer Rating
ISBN: 9780762441112
Availability:
$7.99

Available Offers

Overview

If all you're cooking on your grill is meat, you're missing out

From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the summer months, but all year long

Keep the grill hot long after summer's finished with recipes like:

  • Planked Butternut Squash with Sage and Brie
  • Grilled Gazpacho
  • a Blackened Fish Po'Boy with Grilled Green Onion Mayonnaise
  • Pizza Primavera
  • Wood-Grilled Shrimp and Yellow Peppers
  • Tandoori Turkey Burgers
  • Grill-Baked Apples with Cinnamon Nut Stuffing
With seasonal recipes, tips on grilling for preserving, a burgeoning "griller's pantry" of rubs and versatile sauces, and more than 100 vegetarian recipes, The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike.

  • Format: Trade Paperback
  • Author: Adler, Karen
  • ISBN: 9780762441112
  • Condition: Used
  • Dimensions: 9.10 x 1.10
  • Number Of Pages: 224
  • Publication Year: 2012

Customer Reviews