Charcuterie: The Craft of Salting, Smoking, and Curing

by Polcyn, Brian
3.1 out of 5 Customer Rating
ISBN: 9780393058291
Availability:
$17.49

Available Offers

Overview

  • Format: Hardcover
  • Author: Polcyn, Brian
  • ISBN: 9780393058291
  • Condition: Used
  • Dimensions: 10.48 x 1.17
  • Number Of Pages: 320
  • Publication Year: 2005

Customer Reviews