Compendium of Methods for the Microbiological Examination of Foods

by Vanderzant, Carl
5 out of 5 Customer Rating
ISBN: 9780875531731
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Overview

  • Format: Hardcover
  • Author: Vanderzant, Carl
  • ISBN: 9780875531731
  • Condition: Used
  • Number Of Pages: 1264
  • Publication Year: 1992
Language: English

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