Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques [A Cookbook]

by Miller, Mark
5 out of 5 Customer Rating
ISBN: 9780898154948
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Overview

Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home, with 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and much more.
  • Format: Hardcover
  • Author: Miller, Mark
  • ISBN: 9780898154948
  • Condition: Used
  • Dimensions: 11.55 x 0.76
  • Number Of Pages: 144
  • Publication Year: 1993

Customer Reviews