Culinary Essentials, Student Edition

by McGraw-Hill
5 out of 5 Customer Rating
ISBN: 9780078883590
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Overview

Bring Johnson & Wales' high-standard culinary training into the classroom
  • Format: Hardcover
  • Author: McGraw-Hill
  • ISBN: 9780078883590
  • Condition: Used
  • Dimensions: 11.00 x 1.50
  • Number Of Pages: 896
  • Publication Year: 2009

Customer Reviews