Differentiating Instruction with Menus: Science (Grades K-2)

by Westphal, Laurie E.
3.8 out of 5 Customer Rating
ISBN: 9781593634933
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Overview

Differentiating Instruction With Menus: Grades K-2: Science offers teachers exciting tools to challenge and teach every child in a mixed-ability classroom. This books provide several different types of menus that students can use to select exciting products that they will develop so teachers can assess what has been learned--instead of using a traditional worksheet format. Differentiating Instruction With Menus: Grades K-2: Science contains attractive reproducible menus, based on the levels of Bloom's Revised taxonomy, that students can use as a guide when making decisions about which products they will develop after they study a major concept or unit. Using creative and challenging choices found in Three-Shape Menus, Tic-Tac-Toe Menus, Meal Menus, Give Me Five Menus, 2-5-8 Menus, and List Menus, students will look forward to sharing their newfound knowledge throughout the year. Also included are specific guidelines for products with graphics to help students easily match a product with its criteria, a rubric for assessing student products, and teacher introduction pages for each menu. Grades K-2
  • Format: Trade Paperback
  • Author: Westphal, Laurie E.
  • ISBN: 9781593634933
  • Condition: Used
  • Dimensions: 10.96 x 0.40
  • Number Of Pages: 164
  • Publication Year: 2010

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