Describes the cooking techniques, ingredients, kitchen equipment, and common meals of American pioneers, and includes such early American recipes as shepard's pie, parsnip soup, and German baked apples.

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Format: Trade Paperback
Author: Kalman, Bobbie
ISBN: 9780865054684
Condition: Used
Dimensions: 10.76 x 0.17
Number Of Pages: 32
Publication Year: 2001

Pioneer Recipes

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