Potluck: Food and Drink to Share with Friends and Family

by The Editors of Food & Wine
4.6 out of 5 Customer Rating
ISBN: 9780848756147
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Overview

Reimagine the potluck dinner with a collection of FOOD & WINE's favorite recipes.

Featuring more than 150 contemporary dishes for your next potluck--all easy to transport and serve, and guaranteed to please--this cookbook delivers inspired and innovative recipes for the way we cook and entertain today. These elegant recipes, shared by a selection of celebrated chefs including David Lebovitz, Ina Garten, Molly Yeh, Hugh Acheson, Julia Turshen, Carla Hall, and Donald Link or created by the F&W Test Kitchen, feature fresh ingredients and bold flavors like Rosemary Chicken with Corn and Sausage Fricassee, Jalapeno-Pickled Shrimp and Vegetables, and Harissa-Spiced Cassoulet. You'll also find plenty of upgrades to potluck classics and recipes that are gluten-free and vegetarian to help you set an inclusive spread. This book also includes FOOD & WINE's gorgeous photography, make-ahead tips, potluck party strategies, and a potluck-friendly wine parings guide.
  • Format: Hardcover
  • Author: The Editors of Food & Wine
  • ISBN: 9780848756147
  • Condition: Used
  • Dimensions: 10.00 x 0.90
  • Number Of Pages: 272
  • Publication Year: 2018

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