The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

by Yee, Lorna
4.5 out of 5 Customer Rating
ISBN: 9781570617812
Availability:
$7.99

Available Offers

Pickup at HPB West Lane Avenue Out of stock at HPB West Lane Avenue Check other stores
FREE -
Ship to Me
$3.99 - Get it Jul 20 - 23
Only 3 left

Overview

Most people think a wok is just for stir-frying Chinese food. Not so A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it Don't stash your wok away in a cupboard. Leave it on your stovetop and use it every day

This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. You'll also find easy Asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.

  • Format: Trade Paperback
  • Author: Yee, Lorna
  • ISBN: 9781570617812
  • Condition: Used
  • Dimensions: 7.10 x 0.70
  • Number Of Pages: 145
  • Publication Year: 2012

Customer Reviews