The Profession of Dietetics: A Team Approach

by Payne-Palacio, June R.
5 out of 5 Customer Rating
ISBN: 9781284101850
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Overview

The Profession of Dietetics: A Team Approach, Sixth Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It includes a comprehensive history of the profession, a thorough examination of credentialing the education requirements, and an analysis of the profession's future.

Key Features:

- UPDATED - Includes the latest information put forth on dietetic education requirements, reflecting all changes announced by the Academy of Nutrition and Dietetics (AND) through December 2015
- NEW - Provides new discussion of the RDN title option and credential
- NEW - New dietitians are showcased in the Profile of a Professional feature
- EXPANDED - Increased focus on the role of the Dietetic Technician (DTR) within the team
- EXPANDED - Includes further discussion of electronic portfolios
- EXPANDED - Presents new information on the benefits of student membership in the AND
- UPDATED - Includes updated organizational charts along with current information on Dietetic Practice Groups (DPGs) and Member Interest Groups (MIG)

  • Format: Trade Paperback
  • Author: Payne-Palacio, June R.
  • ISBN: 9781284101850
  • Condition: Used
  • Dimensions: 9.80 x 0.60
  • Number Of Pages: 240
  • Publication Year: 2016

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