The Restaurant: From Concept to Operation

by Walker, John R.
5 out of 5 Customer Rating
ISBN: 9781118629628
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Used - Hardcover - 9781118629628

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Overview

  • Format: Hardcover
  • Author: Walker, John R.
  • ISBN: 9781118629628
  • Condition: Used
  • Dimensions: 9.30 x 1.20
  • Number Of Pages: 492
  • Publication Year: 2013

Customer Reviews