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Agriculture & Food
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The Potlikker Papers: A Food History of the Modern South
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The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket
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Spoon-Fed: Why Almost Everything We've Been Told about Food Is Wrong
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Grits: A Cultural and Culinary Journey Through the South
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
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The Third Plate: Field Notes on the Future of Food
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Food
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Pastoral Song: A Farmer's Journey
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Regenesis: Feeding the World Without Devouring the Planet
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Porkopolis: American Animality, Standardized Life, and the Factory Farm
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An Agricultural Testament
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Iowa Agriculture: A History of Farming, Family and Food
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Quality Agriculture: Conversations about Regenerative Agronomy with Innovative Scientists and Growers
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Work Horse Handbook: second edition
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Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair
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First Bite: How We Learn to Eat
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Unsavory Truth: How Food Companies Skew the Science of What We Eat
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The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
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The Story of Food: An Illustrated History of Everything We Eat
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