Food and Beverage Cost Control Study Guide

by Dopson, Lea R.
4.4 out of 5 Customer Rating
ISBN: 9780470140581
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Overview

  • Format: Trade Paperback
  • Author: Dopson, Lea R.
  • ISBN: 9780470140581
  • Condition: Used
  • Dimensions: 10.25 x 0.39
  • Number Of Pages: 185
  • Publication Year: 2007

Customer Reviews