Homemade Cheese: Recipes for 50 Cheeses from Artisan Cheesemakers

by Hurst, Janet
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ISBN: 9780760338483
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Overview

Making cheese at home is one of the joys of a self-sufficient lifestyle, along with gardening, canning, and raising chickens. Author Janet Hurst is a twenty-year-veteran home cheesemaker, who shows you how to easily craft your own cheddar, feta, ch vre, mozzarella, and 50 more cheeses. Included are profiles of 20 artisan cheesemakers--from Cypress Grove, Vermont Butter and Cheese, Shelburne Farms, Does Leap, Pure Luck, and more--and their favorite recipes.
  • Format: Trade Paperback
  • Author: Hurst, Janet
  • ISBN: 9780760338483
  • Condition: Used
  • Dimensions: 9.90 x 0.50
  • Number Of Pages: 160
  • Publication Year: 2011

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