Select A Store
Select Store
My Store:
Select A Store
Once-a-Month Cooking: Revised and Expanded
Availability:
$6.99
Used
-
Trade Paperback
-
9780312366254
Overview
Overview
Since the first edition of Once-a-Month Cooking was published in 1986, its proven, practical method has helped hundreds of thousands of families reduce their cooking time and still enjoy nightly home-cooked meals. You don't have to be a super savvy chef to pull your family together each week for these light and simple, easy-to-prepare meals. Revised to reflect today's healthier diet, this revised edition explains how to: plan ahead, spend less time at the supermarket, cut down on prep time, group similar kitchen tasks together to get them all done at once, make kitchen clean-up more manageable, and use the freezer, computer, and your head to create a month full of delicious meals
Contains many easy, prepare-ahead recipes for dinner time success such as:
--Baked JambalayaMexican
--Chicken Lasagna
--Chicken Taco Salad
--Slow Cooker Cranberry Pork
--Veal Scaloppini
--And more
Whether you are a busy parent on the go or you just want a quick dinner to warm your spirit, you'll be instantly hooked on this cookbook classic and its fool-proof Once-a-Month Cooking method
- Format: TradePaperback
- Author: Lagerborg, Mary Beth
- ISBN: 9780312366254
- Condition: Used
- Dimensions: 9.18 x 0.60
- Number Of Pages: 208
- Publication Year: 2007
Customer Reviews (0)
This title hasn’t been rated yet...be the first!