The New Professional Chef

by Culinary Institute of America
ISBN: 9780442019617
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Used - Hardcover - 9780442019617

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Overview

  • Format: Hardcover
  • Author: Culinary Institute of America
  • ISBN: 9780442019617
  • Condition: Used
  • Dimensions: 11.17 x 2.34
  • Number Of Pages: 1190
  • Publication Year: 1996

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