Vegetables: Recipes and Techniques from the World's Premier Culinary College

Name: Vegetables: Recipes and Techniques from the World's Premier Culinary College
SKU: P-4482087-USED
Price: 7.99 USD
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by The Culinary Institute of America

ISBN: 9780867309188

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Format: Hardcover
Author: The Culinary Institute of America
ISBN: 9780867309188
Condition: Used
Dimensions: 10.28 x 1.18
Number Of Pages: 293
Publication Year: 2007

Vegetables: Recipes and Techniques from the World's Premier Culinary College

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