Who Put the Beef in Wellington?: 50 Culinary Classics, Who Invented Them, When, and Why

by Winter, James W.
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ISBN: 9781906868987
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Overview

  • Format: Hardcover
  • Author: Winter, James W.
  • ISBN: 9781906868987
  • Condition: Used
  • Dimensions: 9.35 x 0.92
  • Number Of Pages: 192
  • Publication Year: 2013

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